< the beet goes on

November 08 2009

Ate a tequila-filled chocolate truffle and now I’m all buzzed. LOL To be fair, i haven’t eaten much today.

We got some great stuff at BJs! HUGE bag of King Arthur Flour for $6, 3 bottles of the baking PAM for $5, 5lbs of butter

Singing the locomotion while getting ready. ;oin me! “Everybody’s doooing a brand new dance now…”

I think we’re going to go get a BJs membership. Yay 6 pounds of butter for 5 bucks!!!

About last saturday: http://bit.ly/3TIn3s

Early last Saturday morning, before the sun had even come out, I sleepily shuffled into the kitchen where I pulled an ice-cold block of butter and a dozen eggs out of the fridge. I left them on the…

November 07 2009

Just updated my recipe index. I was about 3 months behind. (Shhhhhh….) http://bit.ly/ItPN3

At a wedding shower. Buzzzzzed on white wine and pink buttrcream

New post! Dutch Baby Pancakes w/ Cinnamon Orange Syrup are perfect for weekend mornings: http://bit.ly/3PQXxT


Weekend breakfasts call for something a little more decadent than the virtuous weekday bowls of oatmeal and yogurt. Pancakes are a favorite around here, but they can sometimes mean a little…

November 06 2009

Why is food network all just gimmicks and competitions and challenges? I just want to see people making food.

Did I really just watch a Twilight Volvo commercial?!? Vampires promoting safety?!? Vampires suck blood. That’s not safe.

My neck and shoulders hurt like crazy. I’m craving the feeling of having smooth hot stones resting on my trigger points

AND they got my occupation wrong. I’m a magazine editor, not a web editor. At least they included my blog link, but I’m still bummed.

My NY Daily News article came out today, but they cut my picture! After all that preparation, they didn’t even put the photo in :(

About

Hi, I'm Alejandra. You may know me from my food blog, Always Order Dessert, or any of my other virtual dabbles.

This tumblelog is where I keep track of random interesting things that don't exactly fit on any of my other sites. I look forward to sharing them with you!

I am a...

writer, magazine editor, New Yorker, blogger, foodie, chef, web 2.0 nerd. I also write about delicious things. On Twitter, I'm @nandita.